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Brew Poetry

We love to share our beer with friends. And sometimes, those friends thank us by posting photos of the beer on Instagram, accompanied by short poems expressing their gratitude. Thus, brewer Kevin Bosley shares these 10 photos and poems from his pals in California. Thanks for the love!   There once was a man named

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Beyond the Brews

Beyond the brews Odell Brewing Company’s Wellness Committee extends efforts to promote healthy living through hikes, fun runs and on-site activities Sometimes, there aren’t enough hours in the day to enjoy all of the activities Colorado has to offer. Lucky for us, we work in a place that serves some of the best craft brews

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Guest Brewer: Daniel Imdieke of Old Chicago

More than 30 years ago, Old Chicago opened its first location in Boulder, Colo. with a simple goal in mind: serve handmade pizza and craft beer to each of its guests. Today, they’re focus has broadened to include more locally-brewed beer than ever before. Enter Daniel Imdieke, Old Chicago’s new manager of beer operations. Imdieke

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S’mores Dip + Cutthroat Porter

They’re ooey, gooey, and have become a staple at any campsite: s’mores. That’s great news for summer weekend treks to the mountains, but we’re often left yearning for the dessert sandwiches after a typical weekday meal as well. That’s why, in celebration of National S’mores Day Aug. 10, we decided to share this s’mores dip

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Pilot Brew: Peel Out Banana Nut Brown

One of the perks of working for a brewery is getting to make beer. To be clear, I have no experience brewing and never thought it would be something that I’d ever have the opportunity to try. I worked as a teacher prior to becoming the marketing and communication coordinator for Odell Brewing Company earlier

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The Hops Project

When Odell Brewing Company tap room manager Kailey Schumacher asked brewer and agronomist Scott Dorsch to plant some hops around the brewery, he complied. “I would pretty much walk on hot coals if she asked me.” Summit Plant Laboratories, Inc. of Fort Collins donated the plantlets to OBC, and Dorsch planted them in June. Currently,

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Guest Brewer: Gayle Goschie of Goschie Farms

Our five-barrel pilot system has become more than a staple at Odell Brewing Company; it has become a way for us to extend a warm welcome to friends near and far. In turn, the brews they create are shared in our tap room and at other select events; sometimes, the brew becomes more popular than

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Brew Q&A: Fifty Niner

To celebrate our deep Colorado roots, we’re paying homage to the gold rush of 1859 with the July 11th release of our latest Cellar Series beer, Fifty Niner. This Brett Golden Ale is bottle conditioned with 100 percent Brettanomyces—in fact, we used a wild strain of the yeast grown in our lab—and finished in a

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Independence Day Montage

This year we’re celebrating our independence the best way we know how: sitting around a table with our closest friends, eating barbecue and drinking some of our favorite Odell brews. Yep, it’s time for our annual July 4th Beer Dinner. In traditional fashion, we decided to create a menu with our Summer Montage Variety Pack

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IPA Lemon Bars

Here at Odell Brewing, we’ve decided that nothing goes together quite like hops and lemons. That’s why this IPA Lemon Bar recipe is our go-to for a summer treat. The hops cut the sweetness of the bars in that oh-so-perfect, must-go-back-for-seconds kind of way. Thank you to our friend The Beeroness for allowing us to

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Get cozy by the fire pit in the brewery backyard!X