Friek
/in Sour, Barrel Aged, Fruited Year Round /by Reagan ReynoldsOdell Pils
/in Light Year Round /by Reagan ReynoldsSippin’ Blackberry
/in Sour, Light, Fruited Seasonal /by Reagan ReynoldsHarvest Fresh
/in Hoppy Limited Run /by Reagan ReynoldsWire Walker
/in Hoppy Year Round /by Reagan ReynoldsBig Sippin’
/in Sour, Fruited Year Round /by Reagan ReynoldsEasy Street
/in Year Round /by Reagan ReynoldsSt. Lupulin
/in Hoppy Seasonal /by Reagan ReynoldsBarreled Treasure
/in /by Reagan ReynoldsJuicy Tempo
/in Hoppy Limited Run /by Reagan ReynoldsSippin’ Lemonade
/in Sour, Light, Fruited Seasonal /by Reagan ReynoldsTangerine Tree Shaker
/in Hoppy, Fruited /by Kristen WoodLagerado
/in Light Year Round /by Kristen WoodSippin’ Tropical
/in Sour, Fruited Year Round /by Kristen WoodPositive Latitude
/in Hoppy, Fruited /by Kristen WoodHazer Tag
/in Hoppy, Hazy Year Round /by Kristen WoodHammer Chain
/in Hoppy /by Kristen WoodMango Tree Shaker
/in Hoppy, Fruited /by Kristen WoodLugene
/in Malty Limited Run /by Kristen Wood90 Shilling Ale
/in Malty, Light Year Round /by Bret Glassett90 Shilling is our smooth and complex flagship beer. A medium-bodied amber ale with a distinct burnished copper color and a deeply pleasant aroma. The name 90 Shilling comes from the Scottish method of taxing beer. Only the highest quality beers were taxed 90 Shillings. We think you’ll find this original ale brilliantly refreshing, and worth every Shilling.
DDH
/in Hoppy, Hazy /by Kristen WoodIt’s no secret that we love hops. DDH (Double Dry-Hopped) is our latest Limited release that celebrates two of our all-time favorites – Chinook and Galaxy. This massively dry-hopped Imperial IPA was brewed to deliver booming hop flavors of sweet apricot, peach pie, and tropical fruits. Available October 1st.
Pulp Theory
/in Hoppy, Hazy /by Kristen WoodComing July 2020
IPA
/in Hoppy Year Round /by Bret GlassettPale and Vienna malts along with 9 different US hop varieties
We took the traditional IPA, originally shipped from England to India in the 1700′s, and made it bolder and more flavorful—American Style. We added new varieties of highly aromatic American hops to create a distinctive bitterness profile and an incredible hop character.
Sippin’ Pretty
/in Sour, Light, Fruited Year Round /by Kristen WoodCryoHop
/in Hoppy /by Kristen WoodBull Proof
/in Barrel Aged /by Kristen WoodA bourbon barrel stout is, by design, an exercise in collaboration. The profiles of two distinct and celebrated libations come together to form something unique. When Old Elk Bourbon Distillery opened its doors less than a mile from our brewery, back of napkin sketches were traded, and after months of patience, this imperial stout is realized. The freshly emptied bourbon casks contribute hints of sweet vanilla, soft oak, and deep molasses that complement the full body of rich roasted malts. We recommend pairing this beer with a good neighbor.
Witkist White
/in /by Kristen WoodWitkist Grapefruit White Ale is a modern take on a Belgian-style White Ale with bright aromas of citrus from pureed grapefruit, and a delicate spice from dried orange peel and coriander. Complex yet delicate with a clean, refreshing finish, Witkist brings an unexpected twist on tradition.
Mountain Standard
/in Hoppy, Hazy Year Round /by Kristen WoodAt 6.5%, this Mountain Style IPA is brewed with modern, American hop varieties which bring tropical hop aromas of pineapple, orange, and mango. To accentuate juicy hop aromas without using adjuncts or fruit, Mountain Standard IPA is triple dry-hopped. The result is an extremely drinkable IPA bursting with bright hop flavors, low bitterness, and a slight haze.
Good Behavior
/in Hoppy, Light, Hazy Year Round /by Kristen WoodWe set out to create an IPA that’s both sessionable and bursting with hop flavor. Good Behavior is built like an IPA with bright hop flavors of tropical fruit and juicy peach yet balanced with a light body, slight haze, and crisp finish that’s truly crushable.
Myrcenary
/in Hoppy Year Round /by Kristen WoodNamed for Myrcene, a component of essential oils in the hop flower, Myrcenary Double IPA is our tribute to those who revere the illustrious hop, and their unyielding exploit to craft hop-forward beers. Brewed with a blend of hops containing the highest levels of Myrcene, this double IPA prevails with a tropical fruit-like flavor, a pungent floral aroma, and a clean getaway.
Available Year Round
Drumroll
/in Hoppy, Hazy Year Round /byDrumroll is an unfiltered Hazy Pale Ale. A bold, juicy, citrus-inspired and tropically hop forward APA that looks and tastes like pineapple, orange, mango, and grapefruit. The complex fruit character is the result of the careful combination of our favorite current crop year hops with no fruit or juice addition necessary.
Isolation Ale
/in Malty Seasonal /by Kristen WoodA funny thing happens here around summer’s end—our eyes start searching the skies for those first fall flakes. As we welcome autumn’s first snow, we celebrate the return of Isolation Ale—a sweet-caramel malty ale balanced by a subtle crisp hop finish. Whether you ski, shred, or shoe, it’ll inspire you to make first tracks.
Available October through December.
Peach Stand Rambler
/in Light, Fruited Seasonal /by Kristen WoodComing May 2020
Rupture
/in /by Kristen WoodRupture was born out of our obsession with getting the most out of each and every hop. In fact, we built a machine in our brewery to incorporate a unique fresh grind process. By grinding the whole hop we “rupture” the lupulin inside – releasing the oils that give the beer its flavor. And what we grind that day we use that day. Leaving you a beer that’s fresh, aromatic, with a bright hoppy character.
St. Lupulin
/in /by Betty CloudA mystical legend echoes in our brew house—that of St. Lupulin (loop-you-lin), the archetypal hophead. He devoted endless summers to endless rows of hops, tending to the flowers and the beloved resin within—lupulin. Extraordinary oils in this yellow resin provide this dry-hopped extra pale ale with an undeniably pleasing floral aroma and clean, crisp finish. One sip of this seasonal summer ale and you too will believe.
Oktoberfest
/in Malty Seasonal /by Alex KayneMunich malts and Noble hops
There’s plenty to celebrate when fall arrives in Colorado. The warm days grow shorter, the cool shadows grow longer, and the aspens put on their golden, grand finale. Brewed with biscuity sweet Munich malts and spicy, herbal noble hops, our Oktoberfest is a reminder to stop and enjoy the show.
5 Barrel Pale Ale
/in Malty /by Bret GlassettNamed for the 5 select hop additions diligently administered by our brewers throughout the process, we start with an infusion of fresh whole-flower hops in the Hop Back and Fermentor. Then we go four more rounds during the kettle boil, giving this refreshing pale ale a lively flavor and aroma that always keeps us coming back for more.